Preserving throught out the season

One thing I've learned after years of gardening is preserving should be done throughout gardening season. Preserve the veggies or fruit at the peak of their producing cycle, instead of putting them off, putting them to the freezer to deal with them later. That way you won't feel overwhelmed at the end of gardening season, when there are so much other things to do. (Believe that's what I used to do}

with the good veggies if not the best you have on hand. So far I've made pickled beans, zucchini jar bread, blue berry jam

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