tag:blogger.com,1999:blog-2587707712475037237.comments2016-10-15T06:23:33.999-07:00KeepingmyhealthHealthy Food & Healthy Bodyhttp://www.blogger.com/profile/04420754899774537262noreply@blogger.comBlogger44125tag:blogger.com,1999:blog-2587707712475037237.post-20804314273677986302013-06-02T10:27:22.653-07:002013-06-02T10:27:22.653-07:00Steam new potatoes for 15 minutes, then pan fry th...Steam new potatoes for 15 minutes, then pan fry them in a small amount of olive oil, sprinkle with a mixture of crushed garlic and chopped rosemary. Cook until golden brown on both side. DELICIOus1Healthy Food & Healthy Bodyhttps://www.blogger.com/profile/04420754899774537262noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-49733863602384614432012-06-19T08:21:48.444-07:002012-06-19T08:21:48.444-07:00If you love Barred Rocks, take a look at Marans. S...If you love Barred Rocks, take a look at Marans. Some of them are marked very much like Barred Rocks, but they have a deep brown egg. It's almost the color of good chocolate milk. I also like Buff Orpingtons (great mothers) and Austrolorps.Terihttps://www.blogger.com/profile/13382050215676302342noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-87637581885044393992011-11-25T03:31:21.973-08:002011-11-25T03:31:21.973-08:00wow! Nice picswow! Nice picsOrganic Agriculturehttp://plantmate.com.au/noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-35461961425942620452011-11-13T11:36:15.530-08:002011-11-13T11:36:15.530-08:00zone 7zone 7Healthy Food & Healthy Bodyhttps://www.blogger.com/profile/04420754899774537262noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-22333108935642195832011-10-31T12:53:58.289-07:002011-10-31T12:53:58.289-07:00oooops, I meant "saucer plates". you can...oooops, I meant "saucer plates". you can thank that to auto correction, lol!Healthy Food & Healthy Bodyhttps://www.blogger.com/profile/04420754899774537262noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-66058947152009843482011-10-31T12:52:47.794-07:002011-10-31T12:52:47.794-07:00This comment has been removed by the author.Healthy Food & Healthy Bodyhttps://www.blogger.com/profile/04420754899774537262noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-69335847034678516592011-10-29T12:08:04.838-07:002011-10-29T12:08:04.838-07:00What do you mean "sauce plants"?What do you mean "sauce plants"?Lolanoreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-37928659502399369382011-09-04T22:40:48.337-07:002011-09-04T22:40:48.337-07:00You can find fish sauce in any Asian grocery store...You can find fish sauce in any Asian grocery stores, it is made from anchovies.Healthy Food & Healthy Bodyhttps://www.blogger.com/profile/04420754899774537262noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-53447516192280833012011-09-04T16:40:39.229-07:002011-09-04T16:40:39.229-07:00thanks, to us kimchi lovers & zucchini growers...thanks, to us kimchi lovers & zucchini growers this looks great! have to find some fish sauce though.Michellehttps://www.blogger.com/profile/05533193895245886403noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-11115489228255895492011-08-11T13:58:46.246-07:002011-08-11T13:58:46.246-07:00I love all your recipes they look wonderful and ca...I love all your recipes they look wonderful and can't wait to try out some of them, I also live in the pacific northwest but central WA,it is very hot here and this is my first time gardening growing vegetables and it has wonderful so I will for sure try some of your recipes keep up the good work and thank you for sharing and all the info re: gardening and cooking which I enjoy doing both.....Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-64584195289654403532011-07-31T11:22:09.686-07:002011-07-31T11:22:09.686-07:00Or..'Manure' happens. Gardening is a great...Or..'Manure' happens. Gardening is a great way to teach us all what you have learned.<br />~GJGardening Joneshttp://gardeningjones.com/blognoreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-22725520597356743862011-04-18T18:48:58.280-07:002011-04-18T18:48:58.280-07:00Popped in to see what's cooking ;) Sounds like...Popped in to see what's cooking ;) Sounds like a great tomato line up!! Love the green zebra down here because it holds up to the heat so well. I'm trying the red zebra this year to see if it does as well. Can't wait to start cooking with them!! xxooxxPammyhttps://www.blogger.com/profile/15093707722407312896noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-16602277321705471752011-04-15T15:05:01.092-07:002011-04-15T15:05:01.092-07:00Very Chic Chicks!Very Chic Chicks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-23351044878856178832011-04-15T08:24:51.926-07:002011-04-15T08:24:51.926-07:00This looks great. I can't wait to try. ThanksThis looks great. I can't wait to try. ThanksKat Dennishttp://katdenniscooking.com/noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-89357788700883887372011-03-11T08:09:48.490-08:002011-03-11T08:09:48.490-08:00Thanks! I planted a black Japanese tomato last yea...Thanks! I planted a black Japanese tomato last year, not so ideal, produced in the time frame, but taste wise was not impressive, and lots of seeds.... I will try Carbon when I get a chance...<br /><br />I have a large cherry tomato, it's kind of a wild one (in the sense they always re-seed themselves successfully). Adapted to the NW weather real good, they don't crack in the fall when the rain sets in. I rescued the seeds from an old relative and kept the seeds going. We call it "Marie's Wild"...Healthy Food & Healthy Bodyhttps://www.blogger.com/profile/04420754899774537262noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-67247986135589831612011-03-03T21:08:23.312-08:002011-03-03T21:08:23.312-08:00You can shred and freeze zucchini too, makes for g...You can shred and freeze zucchini too, makes for great breads and maybe those zucchini pancakes Sue! Gotta say, not much for eggplant, but eggplant bruschetta is pretty tasty.Anonymoushttps://www.blogger.com/profile/07798559906077392555noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-82015073344749700802011-03-03T12:04:08.662-08:002011-03-03T12:04:08.662-08:00Great post. I love your tomato choices. I could li...Great post. I love your tomato choices. I could live with those choices plus a black tomato, probably "carbon".Patsy Bell Hobsonhttp://www.patsybell.comnoreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-21827919972759090882011-03-01T21:18:53.138-08:002011-03-01T21:18:53.138-08:00Green zebra!Green zebra!Debnoreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-56480642010657094742011-03-01T13:50:25.665-08:002011-03-01T13:50:25.665-08:00cherry tomatoes live in northern calcherry tomatoes live in northern calAnonymoushttps://www.blogger.com/profile/03884475236881543150noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-47587198084423427572011-02-12T17:14:52.735-08:002011-02-12T17:14:52.735-08:00This sounds delicious! I like to add dill to some...This sounds delicious! I like to add dill to some salads as well as a dip for veggies. But mostly I grow dill for the butterflies, or more accurately, their caterpillars:)<br /><br />Nice to meet you, Sue!Rosehttps://www.blogger.com/profile/01384059342847120951noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-60933771959994492622011-01-30T16:19:40.109-08:002011-01-30T16:19:40.109-08:00Hard to beat a good pound cake! Thank you for shar...Hard to beat a good pound cake! Thank you for sharing :)joeyhttps://www.blogger.com/profile/09569378877717221045noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-30137294740868215282011-01-26T18:34:12.546-08:002011-01-26T18:34:12.546-08:00Great post Sue! I have a suggestion for eggplant: ...Great post Sue! I have a suggestion for eggplant: you can bread and cook the eggplant slices in advance for eggplant parmesean...I bake them on a big sheet tray rather than frying them, and then freeze them in caserole size zip top bags. Having the eggplant already cooked makes eggplant parmesan a quick meal.Sarahhttps://www.blogger.com/profile/09863262844827078018noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-49488840521834613592011-01-16T14:55:58.249-08:002011-01-16T14:55:58.249-08:00what a creative way to think about veggie gardenin...what a creative way to think about veggie gardening..so true...it is how I started..what do we love to eat and that i could fit in my little plot which continues to grow...doubled or tripled in size this coming year..Donna Donabellahttp://gardenseyeview.comnoreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-41672568684965660722010-12-18T14:12:53.002-08:002010-12-18T14:12:53.002-08:00Oh Yes!! I really like this method!! Gonna put it ...Oh Yes!! I really like this method!! Gonna put it to work. Thanks So Much for posting it!! Your blog is so lovely!! Merry Christmas!!Pammyhttps://www.blogger.com/profile/15093707722407312896noreply@blogger.comtag:blogger.com,1999:blog-2587707712475037237.post-73157210666694831822010-11-25T11:04:31.400-08:002010-11-25T11:04:31.400-08:00Sounds divine! I'm roasting a turkey today for...Sounds divine! I'm roasting a turkey today for the first time ever by myself. I have the general idea, but I think your recipe is the one I'll use today. It sounds simply perfect.Kimberlyhttp://rubberchickenmadness.blogspot.comnoreply@blogger.com